La Revue De Cuisine - Suite pour Orchestre
COMPOSER: Bohuslav Martinu
PUBLISHER: Alphonse Leduc
PRODUCT TYPE: Set
INSTRUMENT GROUP: Orchestra
Composed by the Czech composer Bohuslav Martinü in 1927, La Revue De Cuisine is a ballet initially created for a sextet. This score was reviewed and tailored for an Orchestra. This ballet, talking about the life of kitchen utensils, is divided in ten sections: 1. Prologue (Allegretto) 2.